VEGETARIAN MENU
Menu at 48.00CHF
Red beet carpaccio, feta shavings, raspberry vinaigrette, snow pea salad
Fine Niçois vegetable tart, tomato and basil coulis
Choice of dessert
Red beet carpaccio, feta shavings, raspberry vinaigrette, snow pea salads
Mussels soup with red peppers and basil
Sea bass ceviche with letche del tigre, grapefruit and avocado, Pe-tsaï salad with citrus fruits
Char terrine and smoked trout, green asparagus salad
Sea bass ceviche with letche del tigre, grapefruit and avocado, Pe-tsaï salad with citrus fruits
Char terrine and smoked trout, green asparagus salad
Sea bass ceviche with letche del tigre, grapefruit and avocado, Pe-tsaï salad with citrus fruits
Char terrine and smoked trout, green asparagus salad
Sea bass ceviche with letche del tigre, grapefruit and avocado, Pe-tsaï salad with citrus fruits
Char terrine and smoked trout, green asparagus salad